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Before you jump to Smoked Salmon Wontons (Baked) recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

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A large variety of instant health snacks is easily available. When you make the determination to be healthy, it's simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to smoked salmon wontons (baked) recipe. To cook smoked salmon wontons (baked) you need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Smoked Salmon Wontons (Baked):

1. Provide 1 packages of wonton wrappers - will need about 30 - 35.
2. You need 1/2 lb of smoked salmon.
3. Take 8 oz of cream cheese @ room temp.
4. Take 1 tsp of fresh chives, finely snipped.
5. You need 1 of cooking spray.
6. Get 1 of water for sealing wontons.
7. Take 1 of lemon, sliced.

Instructions to make Smoked Salmon Wontons (Baked):

1. Preheat oven to 375. Prep large cookie sheet with cooking spray and/or foil..
2. Flake salmon in a medium mixing bowl. Add in cream cheese and chives - mix until well combined..
3. Spoon a teaspoon of salmon mixture into center of wonton. Fold wontons however you prefer - heres's one of my simple methods....Wet finger with water and moisten edges of wonton. Fold in half - making a triangle. Make sure all air is out and pinch edges to seal. I also do a tiny fold of pinched edges (totally optional)..
4. Place filled wontons on cookie sheet. Lightly spritz tops with cooking spray..
5. Bake for 8 - 12 minutes or until lightly browned. Serve with lemon wedges. Enjoy : ).

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